承昌 红葱⾁燥全麦面 400g

  • 折扣价
  • 常规价格 £7.29
税金(包含)。


【產品簡介】

麵體添加整粒小麥研磨的全麥麵粉,口齒散發著自然麥香氣息。

紅蔥醬採用植物油及紅蔥頭製成,滿滿蔥油香氣,湯麵、乾麵都適合。

《不含動物油脂及蛋白質》

The noodle body is enriched with whole wheat flour ground from whole grains, releasing a natural wheat aroma between each bite.

The scallion sauce is crafted from plant oil and red onion, offering a rich aroma of scallion oil that complements both soup and dry noodles.

 

Free from animal fats and proteins

【產品特色】

1.無添加麵質改良劑、重碱、修飾澱粉、重合磷酸鹽

2.無添加防腐劑、味精、化學合成香料及人工色素

3.蒸煮乾燥不經油炸,快煮3分鐘

No added dough improvers, Sodium bicarbonate , modified starches, or polyphosphates.

No added preservatives, MSG, artificial flavors, or colors.

Steamed and dried without frying; quick boil for 3 minutes.

 

 

【內容物】

全麥麵4/紅蔥醬4/脫水蔬菜4/淨重400公克

Comments:

The "Steam Pork Flavor Noodles" offer a unique twist by incorporating whole wheat flour into the noodles, enhancing their nutritional profile and providing a natural wheat aroma. The use of red scallion sauce made from vegetable oil and red shallots adds a rich and savory flavor to both soup and dry noodles, appealing to a wide range of preferences. Moreover, the absence of animal fats and proteins makes these noodles suitable for vegetarians. The product's commitment to natural ingredients, combined with its convenient preparation method and absence of harmful additives, makes it a healthy and delicious meal option for consumers.

這款「紅蔥肉燥全麥拉麵」將整粒小麥研磨的全麥麵粉融入麵條中,增添了營養價值並帶來天然的麥香氣。紅蔥醬使用植物油和紅蔥頭製成,散發出濃郁的蔥油香氣,適合搭配湯麵或乾麵食用。此外,產品不含動物油脂及蛋白質