Ingredients:
Noodle: Wheat Flour (68%) . Water, Gluten, Salt.
Powder Pack: Salt, Monosodium Glutamate, Glucose, Edible Essence, Sichuan Pepper, White Pepper, Flavour Enhancer (E635), Spices, Flavour Agent (Disodium Succinate).
Chilli Oil Pack: Vegetable Oil, Chilli, Colouring Agent (Paprika Red). Sesame.
Oil Pack: Vegetable Oil, Beef Oil, Flavouring.
Vegetable Pack: Dehydrated Vegetable, Dehydrated Coriander, Soybean Protein, Sesame, Chilli.
Contains: Wheat, Soybean, Sesame.
Allergy Advice:
For allergens, see ingredients in Bold or Underlined.
Storage:
Store in a cool and dry place, Avoid direct sunlight.
Cooking Instructions:
1. Warm the oil pack (sealed) with hot water for about 3 minutes.
2. Add noodles to boiling water and cook for 4 minutes.
3. Add all seasoning pack, dehydrated vegetable pack, sauce and warmed oil pack to a bowl, add boiling water and noodle to the bowl, stir well then serve.
Product of Taiwan
Best Before Date: Printed on the package (YYYY.MM.DD)