O-LI Salted Egg Fish Skin 80g

O-LI Salted Egg Fish Skin 80g

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  • £4.89
Tax included.

Ingredients:

Fish Skin, Salted Egg, Palm Oil, Sugar, Milk, Margarine, Maltodextrin, Salt, Permitted Flavour Enchancer (Monosodium Glutamate), Chili, Curry Leaves, Yeast Extract(100570), Mixed Seasoning, Emulsifier-S20.

Allergy Advice:

For allergens, please see ingredients in bold .

Per 100g
Energy 2627kJ / 633kcal
Fat 50.6g
of Which Saturates 23.7g
Carbohydrate 23.5g
of which sugars 0.7g
Fibre N/A
Protein 20.9g
Salt 1g
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