Ingredients:
Rice Cake (81.1%): Rice, Refined Salt, Acidity Regulator [Citric Acid (E330)], Ethyl Alcohol White Sugar, Water, Red Repper Paste Syrup, Artificial Chicken Flavour, Flavour Enhancer [Monosodium L-Glutamate (E621), Disodium 5'-Ribonucleotide (E635)], Modified Potato Starch, Chilli Extract Powder, Yeast Powder, Garlic, Onion, Salt, Soybean Paste, Soy Sauce, Red Pepper Powder, Curry Powder, Paprika Extract, Black Pepper Powder.
Contains: Soy.
| Energy | 1040kj/249kcal |
|---|---|
| Fat | 1.1g |
| of Which Saturates | 0.2g |
| Carbohydrate | 54.6g |
| of which sugars | 6.5g |
| Fibre | 4.3g |
| Protein | 4.9g |
| Salt | 1.1g |