Ingredients:
Rice Flour 90%, Water 10%.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1517KJ / 357kca |
|
Fats |
0.8g |
|
of which saturates |
0.3g |
|
Total Carbohydrate |
80g |
|
of which sugar |
0g |
|
Dietary Fibres |
- |
|
Protein |
7.1g |
|
Salt |
0.05g |