INGREDIENTS
NOODLES – Wheat Flour, Palm Oil, Tapioca Starch, Salt, Acidity Regulators: E452, E501, E451, E500, E339, E450; Thickener: E401, E412; Dextrin, Antioxidants: E306, E304; Green Tea Powder.
SOUP BASE – Salt, Whole Milk Powder, Sesame Seeds, Flavour Enhancers: E621, E635; White Sugar, Maltodextrin, Garlic Powder (Garlic, Wheat Flour), Yeast Extract, Glucose Syrup, Dehydrated Green Onion, Spices, Soy Sauce Powder (Soybean, Wheat, Salt), Hydrogenated Palm Oil, Onion Powder, Hydrolysed Soybean Protein, Rice Bran Oil, Anticaking Agent: E551; Milk Protein.
SEASONING OIL – Soy Sauce (Water, Soybeans, Wheat, Salt), Sesame Oil, Cooking Wine (Glutinous Rice, Water, Wheat), Palm Oil, Flavourings (Milk, Peanuts, Soybeans, Sesame Seeds), Glucose Syrup, Miso Paste (Soybeans, Rice), Hydrogenated Palm Oil, White Sugar, Yeast Extracts, Rice Bran Oil, Flavour Enhancers: E621, E635; Salt, Garlic Powder, Maltodextrin, Milk Protein, Antioxidant: E306.
For allergens, including Cereals containing Gluten, see ingredients in bold.