Summer RSS

Ingredients Upper Chicken Thigh 100g(Diced) Halibut 100g(Deboned and Diced) Shiitake Mushroom 1pc(Sliced) Egg 3 pcs(Beaten) Chopped Green Onion 1Tsp Marinade Lee Kum Kee Premium Mushroom Powder ½Tsp Lee Kum Kee Minced Ginger ½Tsp Green Onion ½ pc(Sectioned) Seasoning Lee Kum Kee Premium Mushroom Powder 1Tsp Lee Kum Kee Salt Reduced Soy Sauce 1Tsp Warm Water 250ml How to make it Marinate the chicken and halibut for 15 minutes. Steam the chicken and halibut for 5 minutes and 3 minutes respectively. Boil the mushrooms, drain after boiled. Mix all the seasonings, add it into the egg and strain the egg mixture....

Summer Roll   Servings: 8 Looking for a refreshing dish or the perfect appetizer for a family meal? Try this Summer Roll recipe and let us know your thoughts!   Ingredients excess water 8 rice paper rounds 32 medium-sized shrimp, cooked and cleaned ½ cup fresh basil leaves ½ cup fresh mint leaves ½ cup fresh cucumber, cut into match-stick pieces ½ cup carrot, cut into match-stick pieces 1 cup baby spinach leaves   Dipping 8 Tbsp. Lee Kum Kee Panda Brand Less Sodium Oyster Flavored Sauce, divided 4 Tbsp. Lee Kum Kee Sesame Sauce, divided   Directions 1. Dip the...